Call Stein Fillers for the next in store class 562 425-0588

  • Basic Brewing Classes --Brewing at home with extracts and an introduction to using specialty grain

  • Discussion on various grains used for brewing.
  • Hops and how to use in the kettle; using whole leaf hops vs. pelletized
  • Boiling the wort
  • Chilling the wort.
  • Pitching yeast.
The Advanced Yeast Culturing seminar is now available for checkout from the library, located inside of Stein Fillers, in VHS and DVD format.

To view a complete index of classes to be offered, please view the .pdf Index of Classes